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Directions for Frozen Pies

Apple:  2 hours at 350 degrees or until apples test soft with a fork.

Apple Fruit Mix: 2 - 2 1/2 hours at 350 degrees or until filling is bubbling.

Baked pies may be refreshed by baking at 350 degrees for 15 minutes.

Baked pies may be frozen and rebaked at 400 degrees for 15 minutes, then 1 hour at 200 degrees or until thawed and hot.

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